For pre-orders, custom orders and requests please contact me. I’m always happy to discuss any catering/baking requests. The menu at the shop changes weekly, if you have questions about what will be available this week please get in touch.
Celebration Cakes
Please order all cakes via email: monroestbakery@gmail.com. I need at least a week for any cake order and my orders are often full further in advance than that.
A message piped on top will be £3.
Cupcakes (starting at £3.50) and mini cupcakes (starting at £1.10) are also available.
All cake flavours are also available as mini 4-inch, 2-layer cakes to feed 2 very hungry people or 4 less hungry people. One mini cake is £20.
For wedding cakes, please head over here for more information.
Simpler Cakes
These are simple crowd-pleasing cakes that everyone will love. Pricing is as follows:
6-inch, 2 layers, £40 // 3 layers, £55
8-inch, 2 layers, £55 // 3 layers, £75
10-inch, 2 layers, £75 // 3 layers, £100
Chocolate Chocolate Cake
The best chocolate sponge, filled and coated with a rich chocolate ganache frosting.
Gluten-free variation available.
Contains gluten, dairy, eggs.
Vanilla Vanilla Cake
Fluffy vanilla sponge filled and coated with vanilla bean Swiss meringue buttercream. Add lemon curd or strawberry jam for an extra £7 per cake.
Contains gluten, dairy, eggs.
Fancier Cakes
More involved cakes for those who want a little something extra.
6-inch, 2 layers, £50 // 3 layers, £65
8-inch, 2 layers, £65 // 3 layers, £85
10-inch, 2 layers, £85 // 3 layers, £110
Tahini Cocoa Cake
Tahini-cocoa sponge filled and coated with salted tahini buttercream.
Contains gluten, dairy, sesame, eggs.
Tiramisu Cake
Vanilla sponge soaked in a classic coffee/brandy mix, filled with whipped mascarpone cream, and coated in mocha buttercream.
Contains gluten, dairy, eggs.
Kir Royale Cake
Vanilla chiffon cake filled with a Champagne cream and blackcurrant, jam, and coated in a blackcurrant frosting.
Contains gluten, dairy, eggs.
Citrus, Honey, Olive Oil Cake
Olive oil sponge filled with a lemon curd and coated in a rosemary, honey and brown butter frosting.
Contains gluten, dairy, eggs.
All allergen information available on request. Please note that everything is baked in a home kitchen. We have received a 5/5 food hygiene rating from Cambridge City Council.
